Directly in the glass:
Cut the lemon into pieces and crush it with the cane sugar
Pour the green chartreuse
Add mint
Fill with ice cubes and sparkling water
Stir and enjoy!
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Image © Stéphane Couchet
Chartreus’ito
cocktail
- 1/2 lime
- 2 teaspoons of cane sugar
- 3 cl of Green Chartreuse
- Fresh mint
- Sparkling water
- Ice cubes
